Southern Italian

Rustic southern Italian style bread with a crunchy outside texture and a cloud like soft inside. Perfectly complements any plate of food.

Sicilian

Made with semolina flour, it’s the perfect table bread. This bread pairs well with appetizers and main entrees of Sicilian traditions.

Sicilian Pizza

The dough is made up of ancient Sicilian recipe. The pizza is then baked to perfection in a thick rectangular tray. It’s incredibly flavored with Sicilian taste of the past.

Sourdough flax seed rolls

Baked to a golden brown with a great sourdough taste, complimented with a hint of olive oil and a bit of toasty flavor brought on by the baked in flax seeds. Perfect for soup or smeared with butter.

Michele’s Multi-Grain

Packed with protein and dietary fiber, it’s a blend of international grains perfectly combined. Hard to believe with the taste it is nutrient packed and healthy.

Sea Salt Focaccia

Thin golden bread with a hint of olive oil that has been baked in topped with Himalayan sea salt. It can be enjoyed alone or great for mopping up a plate.